Are you concerned about lowering your risk of heart disease risk?
The research article link below shares results of a ten-year study addressing the health benefits of lycopene from tomatoes and tomato-based products
Lycopene is also found in apricots, pink grapefruit, guava, guava juice, rose hip puree, palm oil and watermelon.
Research Article Link: “Lycopene Consumption Linked to Lower Heart Disease Risk” from the January, 2013, issue of Natural Standard’s Integrative Medicine Newsletter posted with permission.
For additional research results, visit the American Holistic Health Association’s Special Updates eReport Archives and note Featured Research item in each issue.
